Confetti Sfoglia Cake - Square
Celebrate any occasion with our Confetti Sfoglia Cake. This playful Italian classic features delicate layers of flaky puff pastry, light sponge cake, and smooth custard cream, finished with a whipped cream mask and a generous coating of colourful confetti sprinkles. It's a cheerful centrepiece that's perfect for birthdays, celebrations, and making sweet memories.
This cake is 3" high. It features delicate layers of sfoglia pastry, 3 layers of flavoured custard cream, and a smooth whipped cream finish. Please refer to the product image gallery for flavour-specific details.
Please Note:
- For the best flavour, texture, and presentation, we recommend enjoying our sfoglia cakes on the day of pickup or delivery. After approximately 12 hours, the delicate layers of sfoglia may naturally soften or crack, which can affect the cake's texture and appearance. While the cake remains perfectly safe to enjoy, it is best consumed within 2–3 days of purchase.
- The flavour "Traditional Sfoglia" will be made with nuts and alcohol syrup, unless the nut-free and/or alcohol-free preferences are selected.
- The flavours "Hazelnut Sfoglia", "Pistachio Sfoglia" and "Bacio Sfoglia" contain nuts, and CANNOT be made nut-free.
Original: $54.00
-65%$54.00
$18.90Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Celebrate any occasion with our Confetti Sfoglia Cake. This playful Italian classic features delicate layers of flaky puff pastry, light sponge cake, and smooth custard cream, finished with a whipped cream mask and a generous coating of colourful confetti sprinkles. It's a cheerful centrepiece that's perfect for birthdays, celebrations, and making sweet memories.
This cake is 3" high. It features delicate layers of sfoglia pastry, 3 layers of flavoured custard cream, and a smooth whipped cream finish. Please refer to the product image gallery for flavour-specific details.
Please Note:
- For the best flavour, texture, and presentation, we recommend enjoying our sfoglia cakes on the day of pickup or delivery. After approximately 12 hours, the delicate layers of sfoglia may naturally soften or crack, which can affect the cake's texture and appearance. While the cake remains perfectly safe to enjoy, it is best consumed within 2–3 days of purchase.
- The flavour "Traditional Sfoglia" will be made with nuts and alcohol syrup, unless the nut-free and/or alcohol-free preferences are selected.
- The flavours "Hazelnut Sfoglia", "Pistachio Sfoglia" and "Bacio Sfoglia" contain nuts, and CANNOT be made nut-free.
